Registration Rates
Registration opens October 1, 2008 and all attendees are encouraged to register online through this website.
| Registration Fees | |||
| Early Bird | Regular | Late | |
| Before Jan 31, 2009 | After Mar 15, 2009 | ||
| Regular Member: | $375.00 | $425.00 | $475.00 |
| Student member: |
$225.00 | $225.00 | $250.00 |
| Non-member: | $460.00 | $510.00 | $560.00 |
| Daily rate: |
$150.00 | $150.00 | $150.00 |
Registration Opens: Oct 1, 2008
Members should log using the button on the left side of this page to ensure that they get the reduced member rate.
Non-members will need to submit contact information by creating a temporary account that will allow them to register online and maintain their registration information.
A printable mail-in registration form will be made available here.
All full registrations (regular member, student member, non-member) include admission to all sessions, the poster session, the President's Reception, the SEF Auction, the Business Lunch, continental breakfast daily, and refreshment breaks throughout the day. Extra tickets to events may be purchased for your guest when you register.
Daily registration includes admission to all sessions, the poster session, and breaks throughout the day.
Tickets for Wednesday's Low Country Shrimp Boil are available for purchase when you register.
Tickets for Monday's Clam Tasting event will be available from the East Coast Shellfish Growers Association at the meeting.
